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GMO FOOD = CANCER (peer-reviewed study)


Steven Gaal

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GMO FOOD = CANCER (peer-reviewed study)

Experts discuss the shocking findings of the peer-reviewed GMO cancer trial

Activist Post

http://www.activistpost.com/2012/09/experts-discuss-shocking-findings-of.html

The recent study undeniably linking genetically modified foods (GMOs) to cancer should shock the health world, especially in the United States where the overwhelming majority of grocery store food is derived from GMO-based crops.

The new peer-reviewed study to be published in the upcoming Food & Chemical Toxicology Journal in New York proves that GMO corn and world's best-selling weedkiller, Roundup, causes increased tumors, multiple organ damage and led to premature death in rats...

This research shows an extraordinary number of tumors developing earlier and more aggressively - particularly in female animals. I am shocked by the extreme negative health impacts,” said Dr. Michael Antoniou, molecular biologist at King’s College London School of Medicine.

Here are the experts discussing the significance of the findings of this unprecedented study:

This study comes at a time when aware consumers in California are trying to force chemical and genetic engineering companies like Monsanto to label any food that contains genetic modification. These recent findings that GMOs are clearly a health threat will likely give this campaign a boost of credibility in the face of millions of lobbying dollars being spent to oppose Prop 37.

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The GMO debate is over; GM crops must be immediately outlawed; Monsanto halted from threatening humanity

#################################### THEY DONT EVEN EAT THIS JUNK !!

GM food banned in Monsanto canteen

http://www.independe...een-737948.html

Monsanto, the biggest promoter of genetically modified food, was hoist with its own petar when it was disclosed that it has a staff canteen in which GM produce is banned.

Edited by Steven Gaal
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Monday, September 24, 2012

Homeland Security is Working for Monsanto

http://www.activistpost.com/2012/09/homeland-security-is-working-for.html

William Kincaid

Activist Post

When we see photographs of rats grossly deformed by massive tumors after eating genetically engineered corn laced with Roundup, it's not good news for Monsanto.

People understand instantly in looking at those pathetic rats that organic food is not a niche market or a expensive luxury, but a life or death issue, because the rats were fed corn that is part of the American diet.

All the studies that were required but bypassed before GMOs were unleashed into the food chain seem compressed into this one devastating study by CRIIGEN.

The Monsanto lies are exposed. People must avoid GMOs at all costs and eat organic food if they are to survive.

But Monsanto has been assiduously preparing for this day of public realization, corrupting the FDA (Monsanto VP Michael Taylor is charge of "food safety" and ensuring it through armed raids against organic farmers, organic coops, and mothers' organic buying clubs!), the USDA (which has funded development of a corn to sterilize humans), the EPA (which is going after hay on an inland ranch as a pollutant under the Clean Water Act, while ignoring serious oil spills into major rivers), and any other agencies standing in the way of getting its death-causing products released as quickly as possible into the environment

One can see their not very subtle desperation to shut down all questions about their GMOs in the bill proposed in India, that would set up a biotech regulatory authority and laws to imprison anyone who even dared to bring up the issue of the safety of GMOs (including in vaccines, which now contain GMOs with news equally dire). The Indian bill has been called "unconstitutional, unethical, unscientific," which is practically a nickname for Monsanto at this point.

But however outrageous the efforts to force GMOs onto India, they are small potatoes compared to what Monsanto and the biotech industry have done behind the scenes in the US where they have arranged for Homeland Security to define organic food - the only safe food - as a bio-security threat. They are clearly not happy about the unpatented, free for the taking, biodiversity people are working to save - open pollinated seeds and crops, as well as heritage animals raised on small farms.

As is Monsanto's modus operandi, reality has been turned on its head, such that GMO seeds and only crops raised on giant mono-culture GMO farms and sprayed with deadly pesticides, and only animals trapped in animal prisons (CAFOs - controlled animal feeding operations) where they are fed on GMOs with pesticides, antibiotics, and hormones, have now been defined as "normal" and what actually is normal (and safe) has been defined as a threat.

Stanford has HUGE stakes in bioterrorism preparedness that includes homeland security funding, as well as having a seat on the National Institutes of Health's Office of Biotechnology Activities. Stanford also has an entire department that concentrates on agricultural biosecurity. An important goal of the network – which is funded by the Homeland Security Act – is to coordinate diagnostic and scientific expertise in agricultural production and security in regard to agricultural pests and pathogens that could be used in bio-terrorism.

To that end, the US Department of Agriculture (USDA) has taken the position that organic farming, such as free-ranging chickens and cows and non-GM seeds that you can't 'control' are potential biosecurity threats. USDA has even begun putting, in writing, directives on how they want organic farming "contained" – which resembles turning organic farms into nothing more than factory farms.17 (Source)

Basically, what is owned by the biotech/industrial food system and killing people is "good" and what is from nature, healing, and free to humanity, has been redefined as a biologic threat, and potentially as bioterrorism. This should come as no surprise, really, given the takeover of the US government by Monsanto and the parallel redefinition of patriotic Americans as terrorists, too. The more positive something is, the more Orwellian its redefinition as dangerous. An identical thing has occurred with vaccines in which those asking for vaccine safety are treated by corporate media and the government as threats to the health of the country, at just the same time that studies and government documents are showing without a doubt that the vaccines are causing diseases.

Thus we have a huge government and corporate push for flu vaccines, while it is confirmed that the flu vaccine increases the risk of serious pandemic flu illness. And that leaves off that the the H1N1 is inside the flu vaccine, and kills fetuses.

Medicine, not just food, is an organic issue as well. Vaccines are filled now with GMOs, and also contain heavy metals, viruses, other toxins. We look at the poor tumor-swollen rats being held aloft and see in an instant that GMOs and poisons are deadly, and that organic food is the only way to go.

And we are now starting to understand that vaccines come from those same GMO and pesticide companies, contain GMOs and toxins, and are also killing people. The vaccine experiment parallels the GMO experiment - it's massive, involuntary, and damaging children. And there, too, there is an effort to ban natural supplements as dangerous, and Homeland Security is set to force vaccines on the country if a "pandemic emergency" is declared (not proven). This vaccine attack on normal human DNA parallels the potential DHS bioterrorism attack on organic food.

In both cases, Homeland Security would be acting for Monsanto and the pharmaceutical industry, force-contaminating crops and animals and getting rid of those with normal DNA, and force-contaminating people with GMO-vaccines, destroying normal DNA and threatening everyone's lives. In both cases, any bio-threat can be manufactured and then military and DHS can roll out to give Monsanto and the pharmaceutical industry absolute power over seeds, crops, animals, and human bodies. This biotech military take over would leave us with deadly non-food and at the mercy of any vaccine they come up with, but would be publicized as saving the country from bioterrorism and disease.

Monsanto needs military power to carry on with GMOs because its lies are being countered almost instantly now. Three photos of sick, deformed rats tell the truth. And while DHS and military may have been woven into a biotech plan to spray organic crops with Agent Orange and mass destroy organic animals as they are already doing in Michigan, or to force toxic GMO-vaccines onto the country, organic has won the truth when it comes to food, and the evidence for organic approach to health - not taking vaccines is a health move similar to not using pesticides) - is in as well.

In the UK, Freedom of Information Act has revealed that the government has known for 30 years that the vaccines don't work and cause diseases and has done all they can to hide that fact from the public. In the US, the government has been illegally withholding FOIA documents on vaccines for over 7 years. And now the Obama administration, the same one seeking permanent detention of Americans and that has refused act against those officials committing acts of torture, is seeking to change FOIA to create a new category beyond declaring documents secret but would allow it to declare some FOIA documents "non-existent."

The FOIA documents the CDC is withholding, and Obama is warping reality to keep hidden, are sought by a doctor with an autistic child. The documents concern what the CDC has known about the true impact of mercury in vaccines. That is about autism. Can we hold up three photos of broken children so people recognize the danger of GMOs in vaccines, too? Or should we hold up the dead bodies of infants killed by the DPT vaccine schedule (at two, four and six months) which is tightly correlated with SIDS' deaths? Even in the 1970s, the DPT vaccine, which was said by the scientist regulating it to be"the dirtiest substance ever put in the human body." [start at 2:40 seconds into the video.) The "miracle of vaccines" is that their lethality has been hidden for so long.

Thanks to the CRIIGEN study, it's patently obvious now that GMOs and Roundup threaten human life. Full stop. Yet Homeland Security, acting on behalf of Monsanto, has bioterrorism laws in place to rub out organic food and animals as a biosecurity threat.

Thanks to FOIAs in the UK, we know without question that the UK and US government have known for 30 years that vaccines don't work, and are a biologic threat to children's lives. Full stop. Yet DHS and military ready to force unknown and untested vaccines on the entire country that could potentially be lethal.

In a way, one might even feel badly for the biotech/pharmaceutical industry because defining organic food and farm animals as bio-threats is insane, and their last ditch effort to win control over everything.

They lied about the 1918 "flu" to hide how many they killed with aspirin, and Monsanto was involved there as well. They lied about WMDs to get oil. They lied about fluoride being safe. They lied about bailouts.

They have concocted massive scare stories of to hide the truth - they themselves are terrorists and bio-terrorists seeking control of all living organisms. It's just all too crazy to be sustained.

Most Americans now see 9/11 as an inside job, with its terror used to put in place totalitarian laws. The scapegoat, Muslims, didn't do it.

Vaccines don't work, are causing diseases, destroying children's minds, and paralyzing and even killing them. Scapegoated parents, aware enough not to vaccinate their own children, didn't do it.

The world now sees GMOs as a biologic threat to existence. The new (laughable) scapegoat, organic, didn't do it.

When Homeland Security is working for Monsanto, with elaborate plans to "subdue" organic food and animals, the whole terrorism/bioterrorism apparatus is out on the table as a scam.

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NEW AND VERY IMPORTANT, a must to monitor !!!!!

==========================

Regulators Discover a Hidden Viral Gene in Commercial GMO Crops

http://independentsciencenews.org/commentaries/regulators-discover-a-hidden-viral-gene-in-commercial-gmo-crops/

Is There a Direct Human Toxicity Issue?

When Gene VI is intentionally expressed in transgenic plants, it causes them to become chlorotic (yellow), to have growth deformities, and to have reduced fertility in a dose-dependent manner (Ziljstra et al 1996). Plants expressing Gene VI also show gene expression abnormalities. These results indicate that, not unexpectedly given its known functions, the protein produced by Gene VI is functioning as a toxin and is harmful to plants (Takahashi et al 1989). Since the known targets of Gene VI activity (ribosomes and gene silencing) are also found in human cells, a reasonable concern is that the protein produced by Gene VI might be a human toxin. This is a question that can only be answered by future experiments.

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Uncovered, the 'toxic' gene hiding in GM crops: Revelation throws new doubt over safety of foods

  • EU watchdog reveals approval for GM foods fails to identify poisonous gene
  • 54 of the 86 GM plants approved contain the dangerous gene
  • Gene found in food for farm animals producing meat, milk and eggs
  • Biotech supporters argue there is no evidence that GM foods are harmful

By Sean Poulter, Consumer Affairs Editor

PUBLISHED: 18:20 EST, 21 January 2013 | UPDATED: 06:03 EST, 24 January 2013

A virus gene that could be poisonous to humans has been missed when GM food crops have been assessed for safety.

GM crops such as corn and soya, which are being grown around the world for both human and farm animal consumption, include the gene.

A new study by the EU's official food watchdog, the European Food Safety Authority(EFSA), has revealed that the international approval process for GM crops failed to identify the gene.

article-2266143-00EE0C9300000578-930_634x424.jpg

A new study conducted by the EU has shown that standard tests for GM foods may be missing a potentially poisonous gene for humans

As a result, watchdogs have not investigated its impact on human health and the plants themselves when assessing whether they were safe.

The findings are particularly powerful because the work was carried out by independent experts, rather than GM critics.

It was led by Nancy Podevin, who was employed by EFSA, and Patrick du Jardin, of the Plant Biology Unit at the University of Liege in Belgium.

They discovered that 54 of the 86 GM plants approved for commercial growing and food in the US, including corn and soya, contain the viral gene, which is known as 'Gene VI'.

====

In this country, these crops are typically fed to farm animals producing meat, milk and eggs.

Significantly, the EFSA researchers concluded that the presence of segments of Gene VI 'might result in unintended phenotypic changes'.

Such changes include the creation of proteins that are toxic to humans. They could also trigger changes in the plants themselves, making them more vulnerable to pests.

Critics say the revelations make clear that the GM approvals process, which has been in place for 20 years, is fatally flawed.

They argue the only correct response is to recall all of the crops and food products involved. Director of the campaigning group, GM Freeze, Pete Riley, said the discovery of the gene, 'totally undermines claims that GM technology is safe, precise and predictable'.

He said: 'This is a clear warning the GM is not sufficiently understood to be considered safe. 'Authorisation for these crops must be suspended immediately, and they should be withdrawn from sale, until a full and extended review of their safety has been carried out.'

Typically, GM crops are modified in the laboratory to give them resistance to being sprayed with powerful weed killers such as Monsanto's Round-up.

This means that, in theory, fields can be doused with the chemical, so wiping out the weeds and allowing the food plants to thrive.

article-2266143-005ACD0E00000258-990_634x422.jpg

It was previously assumed that virus genes are not present in plants once they are grown in the field and reach consumers, however it is now clear that this is not the case

The modification process involves inserting genes into the plants using a technique that allows them to piggyback on viruses that are commonly found in the soil and plants.

It has been assumed that virus genes are not present in the plant once it is grown in the field and reaches consumers, however it is now clear that this is not the case.

A review of the EFSA research in Independent Science News said the presence of the viral gene appears to have been missed by biotech companies, universities and government regulators.

'This situation represents a complete and catastrophic system failure,' it said. 'There are clear indications that this viral gene might not be safe for human consumption. It also may disturb the normal functioning of crops, including their natural pest resistance.

'A reasonable concern is that the protein produced by Gene VI might be a human toxin. This is a question that can only be answered by future experiments.'

Biotech supporters argue that there is no evidence from countries such as the USA that eating GM food causes any harm.

However, the reality is that no health monitoring has taken place to establish this. The findings will embarrass the government and the food and farming Secretary, Owen Patterson, who has embarked on a pro-GM propaganda exercise designed to win over sceptical consumers.

Mr Patterson recently rejected public concerns as 'humbug' and 'complete nonsense'. Policy director at the Soil Association, Peter Melchett said: 'For years, GM companies have made a deliberate and chilling effort to stop independent scientists from looking at their products.

'This is what happens when there is a complete absence of independent scrutiny of their GM crops.' Biotech firms are represented by the Agricultural Biotechnology Council(ABC).

Its chairman, Dr Julian Little, said the EFSA study was one small part of a strict and complex scrutiny process.

He said: 'Over the past 25 years, the European Commission has funded more than 130 research projects involving 500 independent research groups which have found no higher risks to the environment or food chain from GM crops than from conventional plants and organisms.

'Furthermore, nearly three trillion meals containing GM ingredients have been eaten without a single substantiated case of ill-health. The combination of these two facts can give consumers a huge amount of confidence in the safety of GM crops.'

GM critics and EFSA are at odds over the implications of the research paper, which was written by the deputy chairman of the organisation’s advisory panel on the issue and a former senior member of staff.

EFSA insists that the research highlighting the presence of Gene VI does not represent a new discovery of a viral gene and does not indicate a safety concern about GM crops already approved.

It said the viral gene ‘cannot infect animals or humans and therefore presents no threat to human or animal health’. This is challenged by GM critics who say there is no research evidence to justify this statement.

Edited by Steven Gaal
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